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![GANACHE](https://www.yiannislucacos.gr/sites/default/files/styles/head_image_960x600/public/term158_ganache.jpg?itok=FI4Z6IPV)
A preparation of chocolate and heavy cream and sometimes butter, sugar, and other flavorings. Among other things, it is used as a sauce, glaze and filling or to make confections. Can range from soft to hard, depending on the ratio of chocolate to cream.