

A member of the onion family that resembles an oversize green onion with overlapping, wide, green leaves, a fat, white stalk and shaggy roots at the bulb end. Leeks have a subtle onion flavor. Use them as you would onions.
A member of the onion family that resembles an oversize green onion with overlapping, wide, green leaves, a fat, white stalk and shaggy roots at the bulb end. Leeks have a subtle onion flavor. Use them as you would onions.
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