Velvet mousses … Choose your favorite one!
    Simple ingredients of high quality are served with fantasy in every dish of "Psomi & Alati" restaurant.
    "Eggs Benedict" for a delicious day startup!
    Add colour and nutrients in your menu, with tasty salad recipes
    Try a meat meal of "Braised beef with red wine and vegetables"

    Cooking Guide

    The quantity of milk defines the final consistency of... Read more

    Your recipes

    Αναστασιάδου Γλυκερία
    Κόβουμε όλα τα λαχανικά σε τέταρτα ή σε ροδέλες ανάλογα με το μέγεθος. Τα... more

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    In the aesthetically beautiful book Psomi & Alati – The Cookbook, Yiannis Lucacos focuses on the food and philosophy of the prized "Psomi & Alati" restaurant of which he is chef and co-owner.
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